Wine regions of Ajaccio, Sartène, Figari and Porto-Vecchio
By Tom Fiorina
This Guide was last updated on 18 July 2013
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The following restaurants are selected, of course, for their food primarily, but especially to point you in the direction of the most original that the island of Corsica can offer. There are also a couple of very fine restaurants in our recommended ‘Places to Stay’ that are open to non-residents. Click on each for a mouth-watering description and full contact and location details.
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