France: Languedoc Roussillon

Around Carcassonne

The wines of Cabardès, Malepère and Limoux
By Richard James and Paul Strang

This Guide was last updated on 26 April 2010
To explore this Wine Travel Guide, select from the menu on the left

About the contributor

Richard James and Paul Strang

Richard James Richard James lives in the Roussillon. He is a writer, web publisher/editor, translator and wine tutor and has passed the Master of Wine exams (but not the dissertation!). His website and blog are and where you will find many more producer profiles and wine recommendations.
Richard also writes the other guides to the Languedoc-Roussillon.

Paul Strang has lived in South West France for 45 years. His first book on the local wines was published in 1994 (Wines of South-West France) and later appeared in French. An entirely new book with 70 photos - The Wines and Winemakers of South-West France - comes in a co-edition between French and American publishers (2009) and has received the prestigious 'Best Wine Atlas/Tourism Book in the World' recognition at the Gourmand World Cookbook awards. He also writes on South West France for many publications including Oz Clarke's Pocket Wine Book, and on France for Larousse Des Vins. Paul is also the widely-acclaimed author (2002) of Languedoc-Rousillon: The Wines and Winemakers. His wife Jeanne is author of the classic cookbook of the area, Goose Fat and Garlic: Country Recipes from South-West France.
Paul also writes the three guides to South West France.


This information is provided free of charge, however it is strictly the copyright of Wine Travel Guides and its contributors. We try to do our best in keeping our guides and information up-to-date and accurate, but if you notice any mistakes, please contact us. Note that we take no responsibility for any inaccuracies. Thanks for your respect and understanding. For full details see our Terms and Conditions.