The wines of Cahors, Gaillac, Fronton and beyond
By Paul Strang
This Guide was last updated on 28 July 2011
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Tucked away but well-signposted hotel restaurant in the lee of Chateau de Caix (home of the Queen of Denmark) and Château Lagrézette. In the centre of a spaciously laid out hamlet within easy distance of all the Cahors vineyards. The hotel has ten rooms and is comfortable, modern and well-run. There is an outdoor pool and they also offer cookery courses.
Useful information: Rooms: €89-€150; breakfast: €13.50. Menus €17.50-€56.
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